Thursday, May 21, 2015
1,000 Foods To Eat Before You Die by Mimi Sheraton
Are you a foodie, or do you like reading about foods from around the world that you have eaten or want to try? You might want to check out 1,000 Foods to Eat Before You Die because each page of this comprehensive book is filled with culinary delights, full-color photographs, recipes, farms, markets, shops, and more from all over the world. The book is divided by geographical regions in the world, such as British/Irish/English/Welsh/Scottish together in one section. 1,000 Foods to Eat Before You Die took many years to complete. This book is part of the 1,000...Before You Die series and was compiled from Sheraton's supreme knowledge of food and a lifetime of traveling.
Every time you pick up this book you will find something of interest that you didn't see before and you will have fun reading it. Even if you don't plan to travel the world, you will find this book fascinating.
1,000 Foods to Eat Before you Die may be checked out at the Virginia Beach Public Library. Some other recommended books about food and travel are Where Chefs Eat: A Guide to Chef's Favorite Restaurants by Joe Warwick, Roadfood: The Coast-to-Coast Guide to 700 of the Best Barbecue Joints, Lobster Shacks, Ice Cream Parlors, Highway Diners, and Much, Much More by Jane and Michael Stern. You might enjoy a memoir by Mimi Sheraton, Eating My Words: An Appetite for Life. 1,000 Places to See in the United States and Canada Before You Die by Patricia Schultz is part of the 1,000...Before You Die series.